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Our Essential Guide to Regional French Cuisine

Our Essential Guide to Regional French Cuisine Photo by Chris Plavidal, Styling by Heidi Adams Author Lindsey Tramuta, (Photography by Clara Tuma) of Virtuoso says “Officially, France has only one national language. But considering how inextricably food and wine are tied to the country’s identity, gastronomy ranks a close second. While most cultures’ culinary heritage…

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February 29, 2020