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5 Kitchen Tips You’ll Never Forget

5 Kitchen Tips You'll Never Forget

Author Teri Tsang Barrett of Food Network gives you five good kitchen tips to assist in your cooking.  Here is a sample…

“1. Cover the pot when bringing water to a boil. 
There’s a reason we set the heat to high when bringing water to a boil — the faster water is able to heat up, the faster it will come to a boil. Common sense, right? Take things one step further by covering the pot, trapping in heat and cutting down on the time needed to bring the water to a boil. Try it when cooking pasta, steaming vegetables or heating up a soup. (However, forgo this tip when a recipe calls for leaving a pot uncovered, so as to not affect recipe cooking times.)”

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